Valentine’s Prix Fixe Menu
$29 per person
Includes Complimentary Champagne Toast
No reservations required, Seatings begin at 5pm

APPETIZERS (Choice of one)

Mussel Stew with Roasted New Potatoes
Duck Confit Rillette with Blue Cheese, Pickled Beet, and Toasted Crostinis
Smoked Sunburst Farms Trout Cakes with a shaved radish and fennel Salad, topped with crispy Andouille

Entrée (Choice of one)

Lamb Pops with Pomegranate Gastrique, Crème Fraiche, Scallion Latke and Roasted Brussels Sprouts
Petit Filet with Pecan Honey Bourbon Butter, Root Vegetable Hash, and Roasted Brussels Sprouts
Black Eyed Pea Cakes with Corn Salsa, Mixed Greens, and Roasted Tomato Coulis

DESSERT (Choice of one)

Caramel Pistachio Tart with Frangelico Beet Ice Cream
Chocolate Goat Cheese Mousse
Orange Blossom Poppy Seed Soufflé